Severenchuk Andrey
Chef "Win bar", Ukraine, Kyiv
He started his career in the Arena restaurant complex, worked for about 5 years in all processes.
She loves to cook and experiment with food.
Always looking for new flavors, products and technologies to achieve flavor synergy in dishes.
Conducts foodpairing with wine, in the form of wine evenings with Oleg Kravchenko. Trained in Italy and Spain.